Guckenheimer is a premier on-site corporate restaurant management and catering company. We are proud to say that we are in our 5th decade of operation. Our clients include many of America’s most respected corporations and institutions.
We are a private employee-owned company of more than 2,500 associates, serving our customers in over 353 locations in 31 states throughout the country.
Guckenheimer has deep roots in the communities we serve. Support of our communities through charitable responsiveness is central to our philosophies and our client relationships. Guckenheimer endeavors to partner with clients who are committed to environmental sustainability, and who view foodservice as a benefit to the health and happiness of their employees.
Our own corporate culture sets a high standard for excellence. Our highly trained chefs work in tandem with nutrition professionals to create menus that are not only pleasing to the palate but nutritious as well. While some companies rely on nutritionists, we prefer to work with registered dietitians who have a more extensive background in nutritional science, in order to offer our clients a more robust health and wellness program.
We are extremely proud of the fact that our entire Company has embraced our high standards and commitment to environmental sustainability. This commitment allows our program to evolve and keep abreast of the latest innovations and techniques that are available. Guckenheimer consistently follows the highest standard of sustainability throughout each of our operations and we provide valuable resources to our clients that can be used in their efforts to meet high environmental standards.
Last but certainly not least, we greatly value all of our employees and the daily contributions they make to satisfy our clients, and uphold our operational standards and reputation. We know that our employees are our greatest asset.