Our Leadership

You rarely find our leaders behind their desks. More often, they’re out in the field, building relationships with our partners and co-creating directly with our cafe teams.

Each of our leaders has an intimate knowledge of the foodservice industry and is committed to serving quality, delicious meals from scratch in social sanctuaries that spark and fuel collaboration.

Helene Kennan
Chief Executive Officer
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Paul Fairhead
Chief Operations Officer
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Kirstan Terlet
Sr. Vice President Center of Excellence – Food Division
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Anne Moser
Senior Vice President
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Rex Roe
Area Vice President
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Pete Slabich
Area Vice President
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Mike Cullen
Area Vice President
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Helene York
Head of Social and Environmental Responsibility
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Lisa Welch
Vice President of Business Development
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Charlene Adrover
Finance Controller
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Tim Anderson
Executive Vice President of Business Development
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